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Coffee Life-the elegance of a cup of coffee

Coffee Life-the elegance of a cup of coffee

Coffee is not only a hobby, but also a leisurely and elegant. I don't know since when, coffee has become synonymous with elegance. Whether it is bitter and mellow espresso or sweet caramel macchiato, all people and things related to coffee add a touch of nobility and mystery. Quiet cafes, exquisite utensils, with the unique fragrance of curl coffee, become more

2015-08-21
The problem of the amount of foam steam in the coffee machine pressure Italian flavor mixed beans

The problem of the amount of foam steam in the coffee machine pressure Italian flavor mixed beans

Steam quantity problem I often see this description in some data: when making milk foam, as soon as the nozzle touches the milk noodles, all the steam valves will be opened. I don't quite agree with this (except for the two-stage steam valve, because there is no way to operate the steam volume, here I refer to the mainstream knob steam valve). In fact, this statement is not much of a problem, but as a beginner, the opponent

2016-07-05
Boutique coffee beans common sense what is a male bean and what is a mother?

Boutique coffee beans common sense what is a male bean and what is a mother?

Male bean is a variety of coffee beans, which mainly refers to Peaberry or caracoli, also known as small round beans. And gongdou is just a common name in Chinese. The common bean can be said to be a flaw in botanical theory, which can be caused by two kinds of causes. one is that the coffee is damaged by insects before it is fruited, and it may also be due to the influence of factors such as prolonged drought or uneven nutrition.

2015-10-20
The skill of drawing flowers in Italian coffee talk about the amount of steam in milking.

The skill of drawing flowers in Italian coffee talk about the amount of steam in milking.

I often see this description in some materials: when making milk foam, as soon as the nozzle touches the milk noodles, all the steam valves will be opened. I don't quite agree with this (except for the two-stage steam valve, because there is no way to operate the steam volume, here I refer to the mainstream knob steam valve). In fact, this statement is not much of a problem, but as barista beginners, the weight of the opponent

2014-09-09
The use of French filter press the origin of French filter press

The use of French filter press the origin of French filter press

Advantages of French pressure pot: (compared to other black coffee brewing methods) 1. The most perfect thickness (body) to taste ratio-falling water temperature and longer extraction time bring a milky mouth touch, and do not produce bitter consequences as easily as siphon pots. two。 Complete coffee oil retention-although caffeine and coffee white alcohol (the main component of coffee oil) are absorbed too much

2015-11-11
There is a serious problem in the coffee shop business. How to save your life?

There is a serious problem in the coffee shop business. How to save your life?

Once they encounter all kinds of business problems like the above, coupled with the reminder of paying rent, the cafe operator is in a deserted shop, isolated and helpless, and sometimes he dare not even touch the clerk's eyes, and he is most depressed. I can't help but give myself all kinds of explanations and reasons why I don't find the edge. But in fact, in addition to the hard injury of site selection, the production system is often a big taboo, at least the core desire of a periodic stop-loss recovery.

2014-06-10
Bilingual American text: coffee and Life

Bilingual American text: coffee and Life

Grandma doesn't just like coffee. To be fair, coffee is her favorite. Coffee is as important to grandma as wine is to a sommelier.

2014-05-15
Is it enough to have a cup of coffee at Starbucks?

Is it enough to have a cup of coffee at Starbucks?

If you really love coffee, don't be fooled by Starbucks mermaids, please check out Cafe Show China 2015, you will be touched by the boutique coffee beans from Blue Mountains of Jamaica, Yega Snow Coffee of Ethiopia, Mantenin of Indonesia, High quality Arabica species of Kenya, Brazil and Colombia. If you drink coffee regularly, please also take a look at Cafe Show China 2015, which makes

2015-07-08
How to make coffee in a siphon pot

How to make coffee in a siphon pot

First, fill the water-hook the filter element and fill the pot with hot water until marked with the "two cups" icon. Put the filter element into the pot, hold the end of the chain with your hand, and gently hook it to the end of the glass tube. Be careful not to release the hook suddenly, so as not to damage the glass tube of the pot. Second, ignite-insert the pot diagonally-wait for a big bubble to light the alcohol lamp, insert the upper pot diagonally, and let the rubber edge against the next pot.

2016-06-13
The three elements of Italian extraction teach you to extract espresso

The three elements of Italian extraction teach you to extract espresso

The amount of powder-the weight output of dry powder in the powder bowl-the weight time of concentrate-the time of contact between powder and water-the amount of powder plays the role of timpani in the whole concentrated extraction, where does the concentrated liquid come from without dry powder, and the amount of dry powder determines the direction of your concentrated flavor. The amount of powder can be 5g or 30g. But usually we fall at 18-21g. No matter how much you will have

2016-05-30
How to make coffee in a siphon pot? How does a siphon pot make coffee? Teach you to make with a siphon pot.

How to make coffee in a siphon pot? How does a siphon pot make coffee? Teach you to make with a siphon pot.

First, fill the water-hook the filter element and fill the pot with hot water until marked with the "two cups" icon. Put the filter element into the pot, hold the end of the chain with your hand, and gently hook it to the end of the glass tube. Be careful not to release the hook suddenly, so as not to damage the glass tube of the pot. Second, ignite-insert the pot diagonally-wait for a big bubble to light the alcohol lamp, insert the upper pot diagonally, and let the rubber edge against the next pot.

2016-03-15
The basic knowledge of coffee beans how to tell the difference between male beans and female beans of coffee beans

The basic knowledge of coffee beans how to tell the difference between male beans and female beans of coffee beans

Male bean is a variety of coffee beans, which mainly refers to Peaberry or caracoli, also known as small round beans. And gongdou is just a common name in Chinese. The common bean can be said to be a flaw in botanical theory, which can be caused by two kinds of causes. one is that the coffee is damaged by insects before it is fruited, and it may also be due to the influence of factors such as prolonged drought or uneven nutrition.

2015-01-31
How to make coffee and coffee utensils in a siphon pot

How to make coffee and coffee utensils in a siphon pot

First, fill the water-hook the filter element and fill the pot with hot water until marked with the "two cups" icon. Put the filter element into the pot, hold the end of the chain with your hand, and gently hook it to the end of the glass tube. Be careful not to release the hook suddenly, so as not to damage the glass tube of the pot. Second, ignite-insert the pot diagonally-wait for a big bubble to light the alcohol lamp, insert the upper pot diagonally, and let the rubber edge against the next pot.

2016-05-20
How to judge the quality of milk foam? brewed coffee latte flavor coffee

How to judge the quality of milk foam? brewed coffee latte flavor coffee

Standard one: milk foam should be delicate, for example: be delicate (what is delicate? No one can explain it in precise words), like velvet (what is velvet? As a national protected animal, how many people dare to hit a swan and touch its velvet? Be slippery (milk is the most slippery, just like this guy is lazy and has nothing left in your mouth.)

2016-07-08
How to clean the siphon pot after use?

How to clean the siphon pot after use?

Many people prefer to use siphon pot to boil coffee, then how to use siphon pot? How to clean after use? Baidu experience: jingyan.baidu.com tools/raw materials industrial alcohol lighter stirring bamboo spoon siphon pot a group of wrung wet wipes Baidu experience:jingyan.baidu.com method/steps with siphon pot brewing coffee process I, fill water-hook filter will be under

2015-11-07
Awaken the life of coffee beans and roast coffee technology

Awaken the life of coffee beans and roast coffee technology

If I don't touch what I'm interested in, I definitely fall into it, and I have to get to the bottom of it. Take coffee, for example, although it has been drunk for 20 or 30 years, most of it is instant three-in-one, mainly refreshing, strong enough, never paying attention to flavor, and sometimes two packets of powder to a portion of water is double. About ten years ago, my friend gave me a filter pot with a small cloth bag.

2015-05-21
How to make coffee in a siphon pot and how to extract coffee

How to make coffee in a siphon pot and how to extract coffee

First, fill the water-hook the filter element and fill the pot with hot water until marked with the "two cups" icon. Put the filter element into the pot, hold the end of the chain with your hand, and gently hook it to the end of the glass tube. Be careful not to release the hook suddenly, so as not to damage the glass tube of the pot. Second, ignite-insert the pot diagonally-wait for a big bubble to light the alcohol lamp, insert the upper pot diagonally, and let the rubber edge against the next pot.

2016-05-08
The course of making Italian Coffee: talking about the amount of Steam of Milk foam that affects the factors of Italian Coffee

The course of making Italian Coffee: talking about the amount of Steam of Milk foam that affects the factors of Italian Coffee

We often see this description in some materials: when making milk foam, as soon as the nozzle touches the milk noodles, all the steam valves will be opened. I don't quite agree with this (except for the two-stage steam valve, because there is no way to operate the steam volume, here I refer to the mainstream knob steam valve). In fact, this statement is not much of a problem, but as barista beginners, the weight of the opponent is

2015-12-15
How to evaluate the quality of milk foam? Criteria for judging the quality of milk bubbles

How to evaluate the quality of milk foam? Criteria for judging the quality of milk bubbles

Standard one: milk foam should be delicate, for example: be delicate (what is delicate? No one can explain it in precise words), like velvet (what is velvet? As a national protected animal, how many people dare to hit a swan and touch its velvet? Be slippery (milk is the most slippery, just like this guy is lazy and has nothing left in your mouth.)

2016-06-03
How to brew coffee in a siphon pot coffee should be able to adjust the temperature

How to brew coffee in a siphon pot coffee should be able to adjust the temperature

First, fill the water-hook the filter element and fill the pot with hot water until marked with the "two cups" icon. Put the filter element into the pot, hold the end of the chain with your hand, and gently hook it to the end of the glass tube. Be careful not to release the hook suddenly, so as not to damage the glass tube of the pot. Second, ignite-insert the pot diagonally-wait for a big bubble to light the alcohol lamp, insert the upper pot diagonally, and let the rubber edge against the next pot.

2016-05-26
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